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Guacamole Picado
Courtesy of Hass Avocados from Mexico
Serve With:
Servings: 9
Tortilla chips Margaritas Prep Time: 10 Min. Cook Time: n/a Chill Time: 1 Hr What you need:
(click + to add ingredients to your shopping list)
+ 2 fully ripened avocados
+ 1 c. diced plum tomatoes + 1 medium onion, chopped + 1/2 c. chopped cilantro + 1 Tbsp. finely chopped serrano or jalapeño chile + 1 Tbsp. extra-virgin olive oil + 1 Tbsp. lime juice What to do:
1. Halve, pit and peel avocados; dice.
2. In a large bowl, combine tomatoes, onion, cilantro, chiles, olive oil, and lime juice. Stir in avocados. Season with salt to taste. 3. Cover bowl tightly with plastic wrap; refrigerate about 1 hour to blend flavors. YIELD: about 3 c. Customer Reviews for this Recipe
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