Wisconsin Kiddiwiches

Wisconsin Kiddiwiches

Courtesy of Wisconsin Milk Marketing Board 6 Servings • 10 Min. Prep Time • Celery and carrot sticks Ice cold milk Fresh fruit
Ingredients
1 pkg. (8 oz.) cream cheese, softened
1/4 c. (1 oz.) Wisconsin Swiss cheese, finely shredded
1 can (8 1/4 oz.) crushed pineapple, drained
1/4 c. chopped peanuts
12 slices raisin bread
3 Tbsp. butter
6 slices boiled ham (optional)

Directions:

1. Combine cream cheese, Swiss cheese, pineapple and nuts. Mix until smooth and of spreading consistency.

2. Butter raisin bread slices and spread each with cheese spread. Place slice of ham (if desired) between two slices and cut into quarters.