Candy Cane Cocoa
Courtesy of Wisconsin Milk Marketing Board 4 Servings • 5 Min. Prep Time • 8-10 Min. Cook Time| Ingredients |
|---|
| 4 c. milk |
| 1/3 c. semi-sweet chocolate chips |
| 8 mini candy canes (crush 4, and save 4 for garnish) |
| 1 c. whipping cream, whipped |
Directions:
1. Heat milk until hot, but not boiling. Whisk in chocolate and crushed candy canes until melted. Pour into 4 mugs; top with whipped cream and garnish each mug with a candy cane.
