Easy Chili-Cheese Dog

Easy Chili-Cheese Dog

Courtesy of Kraft Kitchens 6 Servings • 8 Min. Prep Time • 7 Min. Cook Time
6 OSCAR MAYER Selects Uncured Angus Beef Franks
1 can (15 oz.) chili
6 hot dog buns
1/3 c. KRAFT Shredded Cheddar Cheese
1/3 c. chopped onions


1. Heat grill to medium heat.

2. Grill franks 7 to 9 min. or until heated through, turning occasionally.

3. Meanwhile, heat chili as directed on can.

4. Fill buns with franks; top with chili, cheese and onions.

* Healthy Living: Save 120 calories and 10 grams of fat, including 4.5 grams of saturated fat, per serving by preparing with OSCAR MAYER Light Beef Franks, turkey chili and KRAFT 2% Milk Shredded Cheddar Cheese.

* Substitute: Prepare using OSCAR MAYER Wieners.

* Creative Leftovers: Substitute 1-1/2 cups reheated leftover homemade chili for the canned chili.

* Recipe courtesy of Kraft Kitchen


Calories: 400; Total Fat: 21g; Saturated Fat: 9g; Cholesterol: 50mg; Total Carbs: 34g; Fiber: 4g; Sugar: 5g; Protein: 17g; Sodium: 1020mg;